12/24/2023 0 Comments Mirage casino las vegas restaurantsIt is still a very special place to eat where you are guaranteed to leave in utter awe of how good a piece of beef really can taste! There is no denying these are high prices even considering the quality, and you can do better in Las Vegas. These prices do not include sides so factor in another $13 per side. A 16 oz Dry-aged bone-in New York Strip $65 and our go-to 36oz Dry-aged porterhouse at a Whopping $130, but that is more than enough to share. Prices are pretty eye-watering with an 18oz Bone-in Ribeye costing $64. The Woodfire Grill wafts gentle aromas of woodsmoke and charring meats into the dining area making the mouth eater from the moment you walk in. The Restaurant is set next to the lush tropical atrium and is partially open to the wonderful tropical sights and sounds of the Atrium Garden, making this a wonderful place to dine. Expect the best steaks cooked to perfection over a woodfire, adding a wonderful rich woodsmoked taste to the meat. Along With Tom’s Sister Restaurant, Craftsteak, they have taken the fine dining scene by storm. Heritage Steak is one of our favorite Steak Houses in the City. We have broken the dining down into categories so you can find exactly what you are looking for, no reading all about the best fine dining if all you want is a light lunch!īest Fine Dining at the Mirage 1 – Tom Colicchio’s Heritage Steak # 233
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